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学校給食の平均所要栄養量と標準食品構成表の変遷
https://toyama-c.repo.nii.ac.jp/records/160
https://toyama-c.repo.nii.ac.jp/records/160e47efa4c-9731-4ee4-913c-3fca3c838964
名前 / ファイル | ライセンス | アクション |
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桑守豊美 稗苗智恵子 (484.2 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2018-01-25 | |||||
タイトル | ||||||
タイトル | 学校給食の平均所要栄養量と標準食品構成表の変遷 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | The dietary standard of the school meal and the change of the standard dietary composition | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
桑守, 豊美
× 桑守, 豊美× 稗苗, 智恵子× KUWAMORI, Toyomi× HIENAE, Chieko |
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書誌情報 |
富山短期大学紀要 巻 45, p. 187-196, 発行日 2010-03-10 |